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Meats, pasta, noodle(Hanging stuffs) Solutions
For sausage, bacon, beef, pork, rabbit, chicken, duck, fish, mutton, venison, liver, etc. Here are standard drying room solutions for dry less than 3000kg a batch, if you require larger production capacity, please contact us for more information. Different heat sources available, Generally are electricity, steam, natural gas, diesel, biomass pellets, coal, firewood, air energy, cold air. If there are other heat source, please also contact us for design.(You can click each heat source to check...
Leading designer, manufacturer and installer in drying and heating industry in China
Research, development, manufacture, installation and after-sales more than 15 years.
